Qing Shan Lu Shui hails from the Chinese Tashan Mountain region and is grown at an unusually high 800-meter altitude. Picked from the Anji white tea bush, this prized tea is noted for its mixture of bright green and yellow tea leaves, delivering a fresh flavor and a subtly sweet finish. Celebrated for its cooling properties, Qing Shan Lu Shui makes the perfect hot weather comfort beverage.
Ingredients: Green tea
Tasting Notes: fresh, subtly sweet
Brewing Tips: Use 1 tsp. of tea per every 6 oz. of boiling water (170 degrees). Steep for 1-2 minutes. Do not over brew to avoid bitterness.
Origin: Changning, Hunan, China