Our artisanal Jasmine Mao Feng from the Hunan Province in China is made using traditional green tea processing techniques. The green tea is then layered with jasmine flowers, which are later removed. This process is repeated until the desired aroma and flavor are achieved. The combination of high-quality green tea and scenting results in a very smooth, floral, and slightly vegetal cup of tea.
Ingredients: Green tea
Tasting notes: Fresh, mellow, floral, pleasant jasmine flavor
Brewing Tips: Use 1 tsp. of tea per every 6 oz. of boiling water (170 degrees). Steep for 1-3 minutes. Do not over brew to avoid bitterness.
Origin: Hunan, China