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Anji Baicha Green Tea

Anji Baicha Green Tea

Anji Baichas leaves are virtually unprocessed

$3.00

Anji Baicha also known as Anji White Tea in English, is actually a green tea but referred to as white tea because the leaves are virtually unprocessed. Produced in the Hunan Province of China, it is made of one bud and one leaf. Anji Baicha is bright and has a brisk flavor. It has a high concentration of amino acids.

Ingredients: Green tea

Tasting Notes: Bright liquor, brisk yet silky infusion

Brewing Tips: Use 1 tsp. of tea per every 6 oz. of boiling water (170 degrees). Steep for 1-2 minutes. Do not over brew to avoid bitterness.

Origin: Hunan, China

 

Available in:

  • Sample Pouch
  • 2 oz. resealable pouch
  • 4 oz. resealable pouch
  • 8 oz. resealable pouch
  • 16 oz. resealable pouch