Step 1: Boil water.

The tea brewing chart on this page is handy in telling you how hot your water should be depending on your tea type. As a rule of thumb, the darker the tea, the hotter you want your water to be.

Step 2: Ratio.

Ensure the correct ratio of tea to water. You want about 1 tsp. of tea per every 6-8 oz. of water.

Step 3: Pour your tea.

If you're brewing a single cup, you'll need a cup and a strainer. Place the tea in the strainer and pour the boiling water over it, removing the strainer once it's done. If you're brewing for a group, you'll need a teapot. You can put the tea directly into the pot and strain through each individual glass, or purchase a teapot with a strainer. You can also try a tea press like this one from Bodum, which will allow you to plunge the tea and virtually stop it from brewing while it's still in the pot, preventing an over-brew. 

Step 4: Steep Time. 

Brew the tea for the recommended amount of time per the chart on this page. 

Step 5: Finishing touches.

Add sugar, honey, ginger, cream, or any other finishing touch to your delicious, home-brewed cup of tea! (Not mandatory, but trying never hurt anybody!)

Enjoy! There's nothing quite like a nice, well-deserved cup of tea. Whether you're going for a green tea to get your morning going, or an herbal blend before bed, make sure to take the time to bask in your delicious cup.